Strawberry Fields Forever with Chef April Bennett
Downtown YMCA Community Kitchen
Friday, June 27th 12:00 - 1:30 PM Ages 15+
Made possible with support from
William Couch Family Fund
Max Number: 12 Participants
Come treat yourself to a delicious lineup of strawberry-inspired creations that are sure to tantalize your taste buds:
🍓 Stuffed Strawberries: Sweet, creamy, and bursting with flavor
🍓 Fresh Strawberry Salad: Crisp greens topped with juicy, ripe strawberries
🍓 Stuffed Strawberry French Toast: Made with homemade bread. Strawberry bliss in every bite!
Celebrate the taste of summer—fresh, local, and unforgettable!
Class Fee
$25.00: Member
$35.00: Non-Member
$30.00: Military