The Art of Making Hummus with Chef George Salloum
Downtown YMCA Community Kitchen
Wednesday, August 6th 12:00 - 1:30 PM Ages 18+
Learn how to make smooth, flavorful hummus from scratch in this interactive cooking class. Chef George will guide you step-by-step in blending chickpeas, tahini, lemon, garlic, and olive oil into the perfect creamy texture.
You’ll also discover ways to customize and serve your hummus for snacks, meals, or gatherings. Perfect for beginners and food lovers alike!
Only 12 Spots Register Early!
You’ll also discover ways to customize and serve your hummus for snacks, meals, or gatherings. Perfect for beginners and food lovers alike!
Only 12 Spots Register Early!
📍 Location: Downtown YMCA Community Kitchen
📅 Date: Wednesday, August 6th
🕒 Time: 12:00 - 1:00 PM
💲 Class Fee:
$20.00: Member
$40.00: Non-Member
$30.00: Military