Downtown YMCA Community Kitchen
Ages 18+
May 12 11:30 AM - 1:30 PM
Presented By: Chana Fay, Baking and Pastry Instructor
Jefferson Community College
Get ready to roll, dip, and delight in Spring Rolls with Peanut Sauce! In this hands-on cooking class, you’ll learn how to make fresh, flavorful shrimp spring rolls wrapped with crisp veggies. Then, you’ll whip up a creamy, savory-sweet peanut dipping sauce that takes every bite to the next level. It’s light, delicious, and fun to make—perfect for beginners and food lovers alike!